Welcome to our Drinks 2023 Edition
About the Cover
Kathy Eastland, self-proclaimed “boss” of Wonder Bar in Reno. Photo by Asa Gilmore
Click cover photo to view digital PDF
“Within a four- to five-block radius, there are so many cocktail bars with so many talented young bartenders all striving to push the envelope.”
— Lorenzo DeVincenzi, co-owner of Rum Sugar Lime
Table of Contents
EDITOR’S LETTER
Welcome to the latest edition.
Meet Our Contributors
EDIBLE NOTABLES
Blending tea for better health.
Friends buy their favorite hangout.
Bourbon worth barking about.
Food-and-drink news you can use.
EDIBLE EVENTS
Seasonal happenings.
COVER
Delving into our area’s dive bars.
EDIBLE TRADITIONS
Iconic haunt get a refresh.
HOME GUIDE
Trusted and talented resources.
HEALTH & WELLNESS GUIDE
Exceptional health care providers.
GIFT GUIDE
Shop local for Valentine’s Day.
STAY ’N’ PLAY GUIDE
Seasonal cocktails at Atlantis.
FEATURE
New generation of Reno bartenders elevates the scene.
Join local booze clubs.
Treat yourself with dessert cocktails.
WEDDING GUIDE
Resources for your Big Day.
FEATURE
Local mixologists whip up showstopping cocktails.
Five standout bloody marys in Reno-Tahoe.
TIPS & TRICKS
Give citrus a starring role in wintertime drinks.
Fragrant spiced cider is winter’s antidote.
EDIBLE TRADITIONS
Excavating one of the Comstock’s classiest saloons.
EAT (DRINK) LOCAL GUIDE
Delicious dining and imbibing.
ADVERTISER DIRECTORY
Support these local businesses.
THE LAST SIP
Keep your cocktails classic.
