Seasonal Recipes

Welcome to our culinary haven, where we celebrate the magic of the seasons and bring you the finest Reno-Tahoe-inspired dishes. Explore a world of flavor with our carefully curated collection of seasonal recipes that embrace the essence of each holiday, from cozy Spaghetti Squash Ravioli that warms your heart to the refreshing zing of the Broken Leg Drink, perfect as a après ski libration. Dive into the exquisite Hibiscus Mead, a delightful libation that adds a touch of sophistication to your celebrations, or savor the earthy delight of Oyster Mushroom Tacos that redefine plant-based indulgence. Your culinary adventure awaits – click below and let your taste buds embark on a journey of delicious discovery.

Recipe Videos

Appetizers & Snacks

Soups & Stews

Salads & Dressings

Entrées

Pizzas, Sandwiches & Wraps

Side Dishes

Sauces, Marinades & Rubs

Desserts & Pastries

Drinks

Canned, Pickled & Preserves

Keep Cooking with our Magazine 

Unlock a world of culinary inspiration by signing up for edible Reno-Tahoe magazine today! Our magazine is your gateway to a treasure trove of delectable seasonal recipes. Discover the joys of eating seasonal and locally grown fruits and vegetables, sourced straight from your nearest farm or farmers’ market. Whether you’re planning a holiday meal or seeking the perfect side dish to elevate your dinner table, our magazine has you covered. Stay connected with us to ensure you never miss out on the latest recipes that make the most of fresh, in-season ingredients. 

Stay Updated with our Newsletter

Discover new products, thriving traditions, and exciting food events, festivals, restaurants, and markets – all of the elements that make us a true culinary destination.

Contact Us

edible Reno-Tahoe
316 California Ave., No. 258
Reno, NV 89509
(775) 746-3299
E-mail Us

Subscribe

Never miss an issue of edible Reno-Tahoe. Subscribers receive the region’s premier food and beverage magazine right to their mailbox. This makes it easy to stay up to date on new restaurants, recipes and culinary happenings in the region.

Stay Updated with our Newsletter

Discover new products, thriving traditions, and exciting food events, festivals, restaurants, and markets – all of the elements that make us a true culinary destination.