In response to the health and safety guidelines for Covid-19, traditional First Thursday has been temporarily postponed. In the meantime, tune in for a special broadcast featuring music and interviews […]
Don’t let flavor take a back seat to your health. This hands-on class is designed to pamper your taste buds and prep you to get out there and get active. […]
Little Big Mountain Skiing – CLICK TO REGISTER Ingrid Backstrom, an extreme skier of international fame, established herself in Matchstick Production’s 2004 Yearbook, was the only female to be featured […]
The series, online this year via Zoom, is for anyone who wants to garden – those with big yards, small yards, or just patio or balcony space. These classes, offered in partnership […]
Chinese food is a simple cuisine with distinctive flavors. After a review of the key elements of Chinese technique and ingredients, we will guide you through making a unique and […]
Enjoy a romantic Valentine's Day dinner to-go at your place. Dine on porcini crusted lamb lollipops, Pacific Coast halibut crudo, roasted vegetables, and more! End your meal with Chef Cortney’s […]
Enjoy step-by-step instruction as you create light and flavorful foods from Vietnam. Start by preparing tasty spring and egg rolls, then cook two main course variations on classic pho, a […]
No doubt about it—these are the three signature dishes we crave from New Orleans. In this hands-on class, learn the difference between Creole and Cajun cuisine and how to make […]
Part of Gardening in Nevada: The Bartley Ranch Series. Lindsay Chichester, Extension educator for Douglas County, will discuss what she learned through trial and error keeping bees during the 2020 COVID-19 […]
The series, online this year via Zoom, is for anyone who wants to garden – those with big yards, small yards, or just patio or balcony space. These classes, offered in partnership […]
Go beyond an appreciation for coffee and learn how to brew your favorite roasts like a pro. Explore the varietals and processing methods each region offers and discuss the proper […]
The Gardening in Small Places: vegetables workshop is geared to help the beginning gardener, returning gardener, gardeners from outside the desert or current gardeners that just want a little refresher, learn how […]
Discover the connection between emotions and eating habits and the causes of unhealthy eating including stress, boredom and social pressure. In this online Zoom class, explore your own patterns of […]
Part of Gardening in Nevada: The Bartley Ranch Series Perennials in the Garden — Georgette Porter, Extension Master Gardener volunteer, will show participants how to have perennial flowers in their gardens year after year. From […]
Discover new products, thriving traditions, or exciting food events, festivals, restaurants, and markets – all of the things that are helping to make us a true culinary destination.
edible Reno-Tahoe
316 California Ave., No. 258,
Reno, NV 89509.
(775) 746 3299
Discover new products, thriving traditions, or exciting food events, festivals, restaurants, and markets – all of the things that are helping to make us a true culinary destination.
