If You Can See It, You Can Be It

Jeff started his culinary career in the unlikeliest of places: prison. While serving for nearly ten years, he discovered an untapped passion for cooking, which led to executive chef positions at Bellagio and Caesars Palace.

Jeff’s inspiring story has been featured on Oprah’s Life Class, Good Morning America, Today Show, ABC World News Tonight, CNN, The Steve Harvey Show, and in major publications such as The New York Times, Newsweek, USA Today, People Magazine, the Washington Post, and many others.