Week of Events
Autumn Soups & Breads Class
A drive to view the many colors of the turning foliage, watching football on a crisp Saturday afternoon, or carving pumpkins just before Halloween, gives us that distinct Autumn feeling. And, no food augments that comfy feeling of autumn better than hearty soup, and its quintessential companion; home-baked bread. The inviting aroma of a simmering...
Artisan Pizza & Focaccia Workshop
Join Nothing To It! for a hands-on culinary experience where you’ll learn to craft delicious, authentic artisan pizzas and focaccia from scratch. Lara will guide you through the process of making perfect dough, selecting the finest ingredients, and mastering traditional techniques. You’ll create you own pizzas and bake focaccia with a golden crust infused with...
Culinary Boot Camp, Basics Workshop
Looking for a class that gives you the “Reader's Digest version” of top culinary techniques and ingredients? Well, this is it! Learn the most important culinary techniques that are easily transferred to everyday cooking in this hands-on cooking bonanza. We’ll introduce you to fundamental cooking methods, sauces, knife skills and baking methods. Whether you’re toying...
