Menu
Indulge in a Spanish Tapas and Charcuterie Dining Experience presented by Estella and The Wheyfarer Cheese Shop on Wednesday, September 20 at 7:30 PM. The menu includes a Wheyfarer cheese plate, three delectable tapas crafted by Estella, live-cut Serrano ham, and Wheyfarer goat cheese flan.
Tickets for this culinary adventure are priced at $85, covering food, tax, and gratuity. For those seeking additional delights, there are bar pairings and drink specials available at an extra cost.
Don’t miss this unique dining opportunity and the collaborative efforts of local talents. Visit renotahoesupperclub.com to purchase ticket(s).
edible Reno-Tahoe
316 California Ave., No. 258
Reno, NV 89509
(775) 746-3299
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