• Taste of Sicily Class

    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Step into the sun-soaked flavors of Sicily in this hands-on culinary adventure. Guided by Nothing To It!'s chef, you’ll explore the island’s rich traditions and vibrant ingredients, from the briny olives and sweet citrus to the fresh herbs and rustic breads that define Sicilian cuisine.

  • Eggs Benedict Workshop

    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Eggs Benedict is an all-time brunch favorite that many of us leave to the experts to cook FOR us. Turn the tables and make this inspired dish for you and your family in the comfort of your own home. Learn how to make your own English muffins, perfect the perfect Hollandaise and conquer the poached...

  • Tacos & Tequilas

    Tacos & Tequilas
    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    It’s a taco night revolution! Mark Miller, pioneer of America’s southwest cuisine, guides you through creative taco recipes, certain to please your palate, in his cookbook Tacos. Create an explosion of flavors with multiple fillings, salsas, wraps and shells. Don’t be timid! These vibrant tacos are perfect for entertaining, too.

    $125
  • Chile Relleno Workshop

    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States
  • Basque Table Class

    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States
  • Eggs for Brunch Class

    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States
  • Knife Skills Workshop

    Knife Skills Workshop
    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Knife skills are the foundation of good results in the kitchen. This class will give you in-depth practice at the fundamental knife skills to take you to the next level in the kitchen. You will amaze yourself at how far you will come in just one class!

    $75
  • Ramen & Asian Dumpling Workshop

    Ramen & Asian Dumpling Workshop
    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Get ready to twirl, slurp ans savor! Pasta lovers are heading in a delicious new direction: east to Asia. Noodles, Asian style, and handmade Asian dumplings are all the rage. Join us for this hands-on class and be amazed at just how versatile and easy they are to make.

    $125
  • Pho and Asian Spring Rolls Class

    Pho and Asian Spring Rolls Class
    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Considered by many to be the national dish of Vietnam, Pho is a dish comprised of flavorful broths with herbs, spices, and different proteins of your liking. Pho can vary based upon the preferences and distinctions of the many regions of Vietnam. Join us as we explore Pho and its sister cuisine, the Spring Roll,...

  • Tucci’s Italy Class

    Tucci’s Italy Class
    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Step into the world of Stanley Tucci’s celebrated journey through Italy with this immersive cooking class. Inspired by the dishes, traditions, and stories featured in Tucci’s Italy, we’ll explore the country’s rich culinary heritage region by region.