My Favorite Apple Crumb Pie
(courtesy of Delane Pennington from Agape Organics, serves 8 to 10)
6 large organic apples (I like tart ones, but add a mixed variety for flavor)
1 cup flour
1 teaspoon cinnamon
1 teaspoon baking powder
½ cup sugar
½ cup brown sugar
1 large egg
1/3 cup melted butter
½ cup chopped walnuts
1/3 cup caramel sauce
Preheat oven to 350 degrees. Grease a 2-quart baking dish. Peel, core, and thinly slice apples and spread in baking dish. In a medium-size bowl, mix flour, cinnamon, baking powder, and sugars. Beat egg slightly and stir into sugar mixture. Spoon mixture on top of sliced apples. Sprinkle with chopped walnuts and then drizzle ice cream caramel sauce over top. Pour melted butter over mixture and bake for 45 minutes. Serve warm with ice cream. Delicious!
