Pizza Our Hearts

Sierra-based master baker and sourdough expert shares knowledge and pizza. Pablo Puluke Giet has baked himself into a niche. Operating under the business name Von Pablo, Giet is a certified […]

Crêpe Adventure

Olivier’s la fraîche crêpe

Cap off a perfect summer day at local crêperies. Few foods offer as much variety as the crêpe. The soft, thin confection creates an ideal foundation for sweet, savory, or […]

Biggest Little Bee City

Promoting pollinator health through national campaign. Reno is all abuzz with its progress on pollinator protection. Last year, Reno followed Carson City’s lead and joined the Bee City USA campaign, […]

Farmers’ Market Pioneer

Celebrating 30 years of fresh, local produce. In 1993, Shirley Sponsler opened the first farmers’ market in Nevada. The 2023 season marks the 30th anniversary of Shirley’s Farmers’ Markets, where, […]

Pickle Pops

Save the briny goodness for a frozen treat. Next time the last pickle is pulled from the jar, be sure to keep the juice handy for popsicles. These tasty, frozen […]

Endless Pastabilities

Reno’s Italian heritage celebrates pasta in all its forms. It is hard to imagine Reno without its strong Italian heritage. The presence of Italian immigrants in our area dates back […]

Tools of the Tolleses

The kitchen is former Nevada assemblywoman’s happy place. On the first of this year, former Nevada assemblywoman and University of Nevada, Reno professor Jill Tolles stepped into her dream role: […]

Immerse Yourself

R\Lab is a multimedia space for events and more. Have you always wanted to have your own cooking show? Perhaps create a pop-up restaurant and make your family’s treasured recipes […]

Sip of the Irish

Local watering holes to while away St. Paddy’s Day … or any day, for that matter. The essential ingredients instilled in any Irish bar are a strong sense of family, […]

Mull It Over

Fragrant spiced cider is winter’s antidote. Mulling over what hot beverages to serve while the temperatures are bone-chilling? Perhaps you want something non-alcoholic but fitting for the season? Try making […]

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edible Reno-Tahoe
316 California Ave., No. 258
Reno, NV 89509
(775) 746-3299
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