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  • Cooking for One or Two Class

    Cooking for One or Two Class

    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    What do you do when you want to make something nice for dinner, but don't want to eat it for three nights running? Or what if you’re in the mood...

    $100

  • Taste of Greece Class

    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Stretching from the shores of Turkey to the Ionian Sea west of Italy, the Greek islands have been the crossroads of the Mediterranean since ancient times. This is why the...

  • Kevin Farley

    Nugget Casino Resort 1100 Nugget Ave., Sparks, United States

  • Virginia City Rocky Mountain Oyster Fry

    Virginia City Virginia City, United States

    Virginia City goes nuts for St. Patrick’s Day. Get to the historic Comstock Lode community for Rocky Mountain oysters, thousands of decked-out revelers, and a main street parade.

  • Dead Plant Society: Preserving the Harvest – Kimchi & Sauerkraut

    Urban Roots 1700 E. 2nd St., Reno, United States

    In this class, bacteria, yeast and microbes are GOLD! In fact, they are what makes these classic condiments taste delicious and help nourish our bellies. In this workshop, we'll learn...

    $15 – $40
  • Artisan Bread Workshop

    Artisan Bread Workshop

    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Imagine the enveloping smell of freshly baked bread wafting from your own kitchen. This hands-on class covers the fundamentals of successful bread baking, including ingredient fundamentals, mixing and shaping dough,...

  • Square Foot Gardening Class

    Rail City Garden Center 1720 Brierley Way, Sparks, United States

    Square foot gardening is a simple method of creating small, orderly, and highly productive kitchen gardens. It was invented by backyard gardener, retired engineer, and efficiency expert Mel Bartholomew as...