Step into the vibrant world of Spanish cuisine with this hands-on cooking class with your best girlfriends designed to bring the flavors of Spain straight to your table. Guided by an expert instructor, you’ll learn traditional techniques and recipes that celebrate Spain’s rich culinary heritage.

In this workshop, Serj Johal, from Thali Reno will guide you in preparing farm fresh Indian fare, all with a paired cocktail , or a fresh mocktail. No cooking experience required! This will be a hands-on, immersive experience to be shared with a friend, date or just you!

Step into the Eternal City without leaving town! In this hands-on class, you’ll discover the timeless flavors and traditions that make Roman cuisine unforgettable. Guided by our chef, you’ll learn to prepare iconic dishes that celebrate simplicity, bold flavor, and fresh ingredients.

Whether you’re a curious foodie, a lover of Japanese culture, or simply looking for a fun night out, this class offers the perfect blend of culinary skill-building and cultural immersion. You’ll leave with recipes, techniques, and inspiration to host your own izakaya-style gathering.

Be an architect of flavor and construct your own fresh, homemade sausage.in this workshop. Say goodbye to the grocery store's limited choices, and lean how to influence flavor and texture in a variety of sausages. This class will teach you the art of sausage making and help you discover that sausage is one of thew...

Stretching from the shores of Turkey to the Ionian Sea west of Italy, the Greek islands have been the crossroads of the Mediterranean since ancient times. This is why the foods of Greece are so fascinating and delicious. This class is for anyone that has ever dreamed of creating simple, but never basic, Greek foods...

This St. Patrick's Day, join Nothing To It! for an evening that will take the flavorful nuances of Irish Beers & Whiskey out of the glass and incorporate them into unique dishes on your plate.