Mid-April cool season seedlings (lettuce, kale, chard, Asian greens, etc.); May perennial seedlings and plants (fruit trees, pollinator plants, culinary and medicinal herbs, berries); warm season seedlings available first week of June. All vegetables are grown organically and on site; perennials grown in Lemmon Valley. One-third of seedlings are donated to community and school gardens.
The annual sale boasts 25 percent more plants than last year’s, featuring more than 4,800 plants and 300 species, including perennials, annuals, herbs, vegetables, drought/heat-tolerant plants, grasses, and succulents. Enjoy presentations and demonstrations by horticulturalists and master gardeners. May Arboretum Society members receive 10 percent discount.
Sale includes a variety of organic spring and summer vegetables and flowers, in addition to native or regionally adapted, drought-tolerant perennials. All proceeds directly support the nonprofit’s missions of growing nutrient-dense produce for donation to local food distribution organizations and providing agricultural-education opportunities. Plants are cultivated locally. Plants also will be sold at the Carson […]
Get ready for our collaboration with Kyle Isacksen from Be the Change where we'll share how to build your own cob pizza oven from scratch. Sign up for both days of this workshop to fully immerse yourself in the natural building process using earthen materials like clay, sand and straw that can easily be found […]
The annual sale boasts 25 percent more plants than last year’s, featuring more than 4,800 plants and 300 species, including perennials, annuals, herbs, vegetables, drought/heat-tolerant plants, grasses, and succulents. Enjoy presentations and demonstrations by horticulturalists and master gardeners. May Arboretum Society members receive 10 percent discount.
Mid-April cool season seedlings (lettuce, kale, chard, Asian greens, etc.); May perennial seedlings and plants (fruit trees, pollinator plants, culinary and medicinal herbs, berries); warm season seedlings available first week of June. All vegetables are grown organically and on site; perennials grown in Lemmon Valley. One-third of seedlings are donated to community and school gardens.
Plants are grown in Nevada by Washoe County master gardeners at the University of Nevada, Reno Experiment Station Greenhouse Complex. Plant varieties are selected for their fit to the region, flavors, and success rates. Vegetable and herb starts as well as annual, native, and perennial flowers for pollinators. All proceeds benefit the master gardener program, […]
Start your garden with plants acclimated to Nevada climate & local farmer tips on growing in the high desert.
Get ready for our collaboration with Kyle Isacksen from Be the Change where we'll share how to build your own cob pizza oven from scratch. Sign up for both days of this workshop to fully immerse yourself in the natural building process using earthen materials like clay, sand and straw that can easily be found […]
Plants are grown in Nevada by Washoe County master gardeners at the University of Nevada, Reno Experiment Station Greenhouse Complex. Plant varieties are selected for their fit to the region, flavors, and success rates. Vegetable and herb starts as well as annual, native, and perennial flowers for pollinators. All proceeds benefit the master gardener program, […]
Imagine heading outside to your yard and being able to gather ingredients for a delicious main course or side dish. It is easier than you think. Every site requires site-specific techniques, and we'll teach you how to identify what is needed to implement a successful project. Students will gain the confidence to read their own […]
Mid-April cool season seedlings (lettuce, kale, chard, Asian greens, etc.); May perennial seedlings and plants (fruit trees, pollinator plants, culinary and medicinal herbs, berries); warm season seedlings available first week of June. All vegetables are grown organically and on site; perennials grown in Lemmon Valley. One-third of seedlings are donated to community and school gardens.
Mid-April cool season seedlings (lettuce, kale, chard, Asian greens, etc.); May perennial seedlings and plants (fruit trees, pollinator plants, culinary and medicinal herbs, berries); warm season seedlings available first week of June. All vegetables are grown organically and on site; perennials grown in Lemmon Valley. One-third of seedlings are donated to community and school gardens.
A group of Truckee-Tahoe based non-profit organizations are teaming up for the 2nd annual Grow Your Own Festival featuring gardening demos and a high elevation seedling sale. This free community event celebrating the joys and benefits of growing food in high elevation regions will also have a special emphasis on watershed-friendly practices. Formerly individual weekly […]