Don’t let flavor take a back seat to your health. This hands-on class is designed to pamper your taste buds and prep you to get out there and get active....

Ever wonder what home cooks are making in France? This latest book from Dorie Greenspan takes you into the French home instead of the French restaurant to show you what...

Join Nothing To It! for a hands-on culinary experience where you’ll learn to craft delicious, authentic artisan pizzas and focaccia from scratch. Lara will guide you through the process of...

Get ready to twirl, slurp ans savor! Pasta lovers are heading in a delicious new direction: east to Asia. Noodles, Asian style, and handmade Asian dumplings are all the rage....

Looking for a class that gives you the “Reader's Digest version” of top culinary techniques and ingredients? Well, this is it! Learn the most important culinary techniques that are easily transferred to everyday cooking in this hands-on cooking bonanza. We’ll introduce you to fundamental cooking methods, sauces, knife skills and baking methods. Whether you’re toying...

Make & Sip = Habanero & Blood Orange Margaritas- SO GOOD! Make & Sip = Brazilian Rum/Lime Caipirinha Tasty Treat = Ultimate Orange Cake with a light citrus glaze Taught...