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  • Ravioli Workshop

    Ravioli Workshop
    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    ring the pleasure and freshness of handmade ravioli into your home with this hands-on ravioli workshop. Does the thought of making ravioli make you a little nervous? Well, never fear!...

    $125

  • Sushi Class

    Sushi Class
    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Don’t leave all the fun to the person behind the sushi counter! A must for any sushi lover, this class will show you how to locate and cut the freshest...

  • Taste of Portugal Class

    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Embark on a flavorful adventure through Portugal’s rich culinary traditions. In this hands-on class, you’ll discover the vibrant tastes and aromas that define Portuguese cuisine

  • Taste of Sicily Class

    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Step into the sun-soaked flavors of Sicily in this hands-on culinary adventure. Guided by Nothing To It!'s chef, you’ll explore the island’s rich traditions and vibrant ingredients, from the briny...

  • Eggs Benedict Workshop

    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Eggs Benedict is an all-time brunch favorite that many of us leave to the experts to cook FOR us. Turn the tables and make this inspired dish for you and...

  • Intro to Jams and Jellies Class

    Rail City Garden Center 1720 Brierley Way, Sparks, United States

    Doreen Spires is back with her canning expertise to teach you how to can jams and jellies with fruit from your garden. She has all the tips and tricks to...

  • Pickles 101 Class

    Pickles 101 Class
    Rail City Garden Center 1720 Brierley Way, Sparks, United States

    Learn how to use cucumbers from your garden to make pickles!