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Sourdough 101 Class

October 13 @ 10:00 am - 1:00 pm

$85

with Guest Chef Franci Wilkinson from Etxea Bakery

Details

Date:
October 13
Time:
10:00 am - 1:00 pm
Cost:
$85

Venue

Sierra Chef
2292 Main Street
Genoa, NV
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Contact Us

edible Reno-Tahoe
316 California Ave., No. 258
Reno, NV 89509
(775) 746-3299
E-mail Us

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