An event every week that begins at 3:00 pm on Sunday, repeating until October 27, 2024
Mid-April cool season seedlings (lettuce, kale, chard, Asian greens, etc.); May perennial seedlings and plants (fruit trees, pollinator plants, culinary and medicinal herbs, berries); warm season seedlings available first week of June. All vegetables are grown organically and on site; perennials grown in Lemmon Valley. One-third of seedlings are donated to community and school gardens.