Join Cafe Whitney for a delightful evening of mouthwatering cuisine and craft beer pairings as they celebrate the spirit of Octoberfest in style!
Indulge in a 3-course Bavarian extravaganza. Each course includes expertly curated beer pairings to enhance each course, ensuring a truly authentic Octoberfest experience.
Appetizer: Kartoffelpuffer
Begin your culinary journey with our savory German Potato Pancakes, served with a fresh dill creamy sauce.
First Course: Warm Radicchio Salad
Enjoy a Warm Radicchio Salad featuring gorgonzola cheese, candied walnuts, and double-smoked slab bacon, elegantly dressed with a citrus vinaigrette.
Second Course: Oktoberfest German Sausages Platter
Savor a platter of locally sourced “bratwurst,” “kielbasa,” and “Käsekrainer” sausages. Accompanied by house-made black currant jam, sauerkraut, pickled vegetables, and wholegrain fennel mustard.
Third Course: Beer-Braised Pork Schnitzel
Delight in a succulent Pork Schnitzel, generously topped with a rich “Jager” mushroom sauce (Hunter sauce). Served with crispy potato croquettes.
Dessert: Black Forest Dark Beer Roulade Cake
Conclude your Bavarian feast with a slice of our indulgent Black Forest Dark Beer Roulade Cake.
Secure your ticket(s) here.
edible Reno-Tahoe
316 California Ave., No. 258
Reno, NV 89509
(775) 746-3299
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