Entertaining – Clever Cocktails
entertaining CLEVER COCKTAILS A few festive and fun concoctions for the holiday season. WRITTEN BY HEIDI BETHELPHOTOS BY JACI GOODMAN Put that bottle of beer or your eggnog recipe aside […]
Entertaining – Sparkling Wine
entertaining BRING ON THE BUBBLY Sparkling wines and champagnes perfect for any occasion. WRITTEN BY HEIDI BETHELPHOTO BY JACI GOODMAN Whether it’s a quiet dinner at home, sharing Sunday brunch […]
Cover – Squash Star
cover SQUASH STAR Chef Mark May puts the gourd in gourmet. WRITTEN BY ANN LINDEMANNPHOTOS BY JEFF ROSS Any way you slice it, squash is a versatile vegetable. It comes […]
Books – From Plate to Page
book review FROM PLATE TO PAGE Six books by prize-winning cooks. WRITTEN BY LINDA FINE CONABOYCOVERS COURTESY OF PUBLISHERS For some of us, cooking good food is more than a […]
Cooks Profile – Coverdale
cooks profile ROCKIN’ IN THE KITCHEN Incline Village resident Cindy Coverdale compiles recipes from intriguing subjects. WRITTEN BY MARNIE MCARTHURPHOTOS BY JACI GOODMAN “You have to have music! You have […]
Cooks 2012 Last Bite
the last bite CHEERS! PHOTO BY JACI GOODMAN To discover recipes for a non-alcoholic Antebellum Soda or alcoholic Antebellum Collins with a honey-lemon shrub, a Dark and Stormy with homemade […]
Cooks Profile – Curtis Worrall
cooks profile A MAN OF WINE Curtis Worrall strives to demystify wine. WRITTEN BY JEANNE LAUF WALPOLEPHOTOS BY JACI GOODMAN An entrepreneur at heart, Curtis Worrall, owner of Whispering Vine […]
Cooks Profile – Full Belly Deli
cooks profile GASTRONOMICALLY ADVENTUROUS Truckee residents enjoy filling bellies, one sandwich at a time. WRITTEN BY DORESA BANNINGPHOTOS BY JACI GOODMAN Five years ago, Eric Barton and Tom Marrin, then […]
Cooks Profile – James Kosta
cooks profile CREATIVE SPARK James Kosta has a simple recipe for happiness. WRITTEN BY SUE EDMONDSONPHOTOS BY JACI GOODMAN James Kosta’s recipe for success in the kitchen is simple: “Find […]
Recipes – Flavorfully Meatless
recipes FLAVORFULLY MEATLESS Vegetarian dishes can please the whole family. WRITTEN BY DORESA BANNINGPHOTOS BY JACI GOODMAN Vegetarian food sometimes gets a bad rap for being bland and boring. That […]