From Patch to Pie
Nothing balances the cold season better than the sweet-and-spicy warmth of a traditional, homemade pumpkin pie.
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From Shade to Sustenance
City of Reno’s fruit-tree program promotes sustainability and access to healthy food. Reno is more than a high desert — areas of it are food deserts. To both promote sustainability and create fresh food accessibility, City of Reno leaders accepted a sub-grant of $4,000 from the nonprofit, Nevada Plants Community Forestry, in 2023 to plant…
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Take the Cannoli
Elevate your events with handmade Italian desserts delivered right to your door. “There are only two cultures in the world: Italians, and those who wish they were,” says Johnnie Sorrentino with a smile. In 2021, Johnnie and his wife, Evie, opened Café Evie/Rolli Cannoli, a delivery bakery celebrating la crème de la crème of Southern…
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Devouring Knowledge
Nestled right in our own backyard is a hub for groundbreaking research in the areas of local nutrition, health, and agriculture.
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Picking the Perfect Pumpkin
When the golden colors and crisp temperatures of autumn envelop the Reno-Tahoe area, nothing says fall fun more than a trip to a pumpkin patch. As you stroll through bountiful fields dotted with vibrant orange hues, the hunt is on to find your perfect pumpkin pal. Whether you make a friendly jack-o-lantern or a delicious dessert, the joy found in the field lasts all season long.
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Crêpe Adventure
Few foods offer as much variety as the crêpe. The soft, thin confection creates an ideal foundation for sweet, savory, or downright indulgent fillings. Explore summertime flavors at one of several area crêperies.
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Spring Salad Inspiration
Springtime in the Reno-Tahoe area is marked by sunshine, warm weather, and seasonal goodies. With delicious local recipes as well as insider tips from local salad-making experts, you can turn your springtime salad game into salad fame.
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Nature’s Post-Workout Drinks
The start of a new year is synonymous with resolutions that get your heart pumping and body moving. Round out your fitness regimen the right way with natural post-workout drinks that can fuel your fun.
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A Second Chance
In 1999, baker Fausto Salazar found himself in Reno with $20 in his pocket and the hope for a better world. Fast forward to 2023, and his bustling Panaderia Mi Linda de Guatemala has sparked a community unlike any other.
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Made With Love
The nostalgia of fresh doughnuts inspires family togetherness, homey holidays, and cozy contentment. Add in warm notes of pumpkin spice, and you have a recipe that truly brings sweet memories to the table this season.
