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Never miss an issue of edible Reno-Tahoe. Subscribers receive the region’s premier food and beverage magazine right to their mailbox. No matter how fast edible Reno-Tahoe magazine leaves the shelves, you’ll always have a copy of the latest publication delivered to your door.
No matter how fast edible Reno-Tahoe magazine leaves the shelves, you’ll always have a copy of the latest publication delivered to your door. Isn’t it time you joined your food community?
Edible Reno-Tahoe is published six times per year: Jan./Feb. (Drinks), March/April (Spring), May/June (Cooks), July/Aug. (Summer), Sept./Oct. (Fall), and Nov./Dec. (Winter). Subscribers will receive the next possible issue by mail.
- 1-Year Subscription (6 issues): $24 + Tax
- 2-Year Subscription (12 issues): $38 + Tax