Brasserie Saint James
A New Take on Historic Charm
For a wedding full of sparkle and creativity, look no further than Brasserie Saint James. New owner Ana Cรณrdova, along with sister Andrea and brother Selin, took over the business in June 2025, quickly creating an unforgettable wedding destination in Renoโs lively Midtown District.
ROOM FOR EVERYTHING
The indoor pub and parlor, beer garden patio, and rooftop deck offer charm at every turn. Exposed brick and grand fireplaces offer a historic, rustic charm inside, while chic lighting and cozy firepits provide trendy warmth and ambience outdoors.
Whether you want to celebrate with 20 loved ones or close the venue and fill it with 250 of your favorite people, Brasserie Saint James has room for everyone. Plus, pricing is based on your budget, which starts by waiving any room fee.
ITโS ALL IN THE DETAILS
Nothing makes a wedding more memorable than victuals, from thoughtful cocktails (or custom beer!) to delicious dinner menus. The chef and mixologist collaborate directly with couples to make an unforgettable dining experience and support dietary needs through local, high-quality ingredients.
Beyond just dinner, at Brasserie Saint James, you can relax while the wedding planning is done for you. Ana and her team support everything, from floral arrangements to linens. Every detail is intentionally designed to capture a coupleโs essence and create a memorable storytelling experience.
Blending historic and contemporary charm, Brasserie Saint James is your destination for a stress-free day filled to the brim with the story of your love.
Brasserie Saint James
Brasserie St. James is a historic Reno landmark known for creating unforgettable, fully curated event experiences. Our team specializes in transforming your vision into reality โ from intimate celebrations to full-scale productions across multiple indoor and outdoor spaces. We combine elevated cuisine, craft beverages, personalized service, and a one-of-a-kind ambiance to ensure every event is extraordinary.
Parlor Room
A private indoor room with a cozy, intimate ambiance ideal for small-to-medium events. It features warm tones, beautiful lighting and the ability to fully customize the room. Best suited for private dinners, tastings, business meetings and celebrations of 20 to 45 guests.
Prospectors Club Lounge
A stylish and elevated indoor lounge with a speakeasy-inspired feel. Leather seating, artistic lighting and a warm, sophisticated design. Ideal for cocktail parties, mix-and-mingle events, small receptions, brand activations, and upscale private gatherings.
The Pub Room
Our most casual and lively indoor environment. Exposed beams, brewery heritage elements and a fun bar atmosphere make it perfect for social events, viewing parties, birthdays or relaxed celebrations. Capacity around 35 to 60 guests depending on configuration.
Outdoor Patio
A beautiful outdoor space with natural light, greenery and the warm charm of the historic building. It is excellent for brunches, showers, receptions and seasonal events. Fully adaptable and can be styled rustic, elegant or festive.
Rooftop Patio (Renovated)
Our newest space. An elevated open-air terrace with incredible ambiance, string lights and flexible layout options. Perfect for sunset receptions, private parties, live music, brand events and all outdoor celebrations. It accommodates medium to large groups and has heating for year-round use.
Entire Venue Buyout
For larger or premium events, guests can reserve the full building, allowing use of all indoor and outdoor spaces. Total capacity up to 280 people
Service Areas
Reno
Types of Events
Bachelor/Bachelorette Parties, Birthdays/Milestone Celebrations, Bridal Showers, Corporate Events, Elopements, Micro-Weddings, Rehearsal Dinners, Weddings, and more.
Available Amenities
On-Site Parking, Kitchen Facilities, Tables & Chairs Included, Audio/Visual Equipment, Setup/Cleanup Included, On-Site Coordination
Customizations and Add-Ons
Brasserie can personalize every detail of the event, from guest-focused touches to fully themed experiences. The team can create signature cocktails that reflect the essence of your event, custom-made drink menus, branded elements, and even specialty holiday or seasonal cocktails. For larger concepts, collaborate with Brasserie’s brewery team to create a small-batch custom beer if needed. The staff is also able to adjust setups, dรฉcor touches, tasting stations, and food displays to match your vision.
Years in Business
13 years
Typical Price Range
Pricing varies depending on the type of event. Brasserie can host groups starting at 20 guests who may order directly from its regular ร -la-carte menu, or its staff can design fully customized private events for larger groups. For specialized events, they offer Buffet Style Options starting at $40 per guest, with pricing increasing based on the menu selection and the level of experience each client wants for their event. The venue can accommodate events from 20 guests up to our full building capacity of 280 guests, including our newly renovated rooftop.
Maximum Guest Capacity
280
Dietary Accommodations
Gluten-Free, Vegan, Nut-Free
Decor Options
Decorations available for any type of event upon request.
Frequently Asked Questions
How far in advance should we book?
Ideally 90 days before your event. This allows us to plan every detail with precision, schedule tastings or walkthroughs, coordinate with all involved parties, and design a truly unique experience. However, we understand that sometimes events come up last-minute. If the venue is available, we can also accommodate shorter timelines โ even within a week โ as long as the minimum commitment is met.
Do you require a deposit?
Yes. A deposit is required to secure the date and space. The amount varies depending on the size of the event and the selected area. Once the deposit is processed, your date is officially reserved.
Contact
Brasserie Saint James
901 S Center St.
Reno, NV 89501
775-348-8888
About Edible Wedding & Events
Edible Weddings & Events is a special advertising feature published in print twice a year, in January/February and July/August and available year-round online. Every vendor featured in this guide is hand-selected and verified as one of the regionโs most trusted professionals.
To inquire about inclusion in an upcoming print edition or our online directory, contact Jaci Goodman at 775-848-9123 or emailโฏJaci@ediblerenotahoe.com.