• Cheese Making 101 Class

    Sierra Chef 2292 Main St., Stes. 3&4, Genoa, United States

    Make farmers cheese, fresh herb, lemon shallot, and vanilla honey lavender

  • Pasta & Bread Class

    Sierra Chef 2292 Main St., Stes. 3&4, Genoa, United States

    Learn how to make pumpkin sage gnocchi with brown butter pinenut sauce.

  • Sausage Making Class

    Sierra Chef 2292 Main St., Stes. 3&4, Genoa, United States

    Learn how to make sausage with elk, venison, and wild boar.

  • Pasta & Bread Class

    Sierra Chef 2292 Main St., Stes. 3&4, Genoa, United States

    Learn how to make ravioli and other filled pastas including uovo ravioli.

  • Fall Soups Class

    Sierra Chef 2292 Main St., Stes. 3&4, Genoa, United States

    Featuring butternut squash, apple, and pancetta, 6 mushroom bisque, and New England clam chowder.

  • Classic Italy Class

    Sierra Chef 2292 Main St., Stes. 3&4, Genoa, United States

    Learn how to make classic Italian sauces, marinara, pesto, and alfredo.