Cooking for One or Two

Nothing To It! 225 Crummer Lane, Reno

Learn the secrets to creating big flavors in smaller pots when cooking for one or two people. With the help of a master chef, gain hands-on experience as you find out how to buy what you need and use all that you buy. Savor delicious one-night dinners that you won’t be eating for the rest of the week.

$99

GUMBO, JAMBALAYA & BEIGNETS

Nothing To It! 225 Crummer Lane, Reno

No doubt about it—these are the three signature dishes we crave from New Orleans. In this hands-on class, learn the difference between Creole and Cajun cuisine and how to make a proper roux. You might even answer the question, can you eat just one beignet? Come and enjoy a tasty great time!

$100

Chinese Takeout Favorites

Nothing To It! 225 Crummer Lane, Reno

Chinese food is a simple cuisine with distinctive flavors. After a review of the key elements of Chinese technique and ingredients, we will guide you through making a unique and sumptuous Chinese meal of take-out classics with steamed meats, stir-fried vegetables and delicious noodles. The colors, flavors and textures will add a new dimension to […]

$100

Cooking for Health

Nothing To It! 225 Crummer Lane, Reno

Don’t let flavor take a back seat to your health. This hands-on class is designed to pamper your taste buds and prep you to get out there and get active. Learn how to use herbs and spices and how to stock your pantry for success. These healthy inspired recipes and techniques will stimulate your passion […]

$100

Ramen and Asian Dumpling Workshop

Nothing To It! 225 Crummer Lane, Reno

Get ready to twirl, slurp and savor! Pasta lovers are heading in a delicious new direction: east to Asia. Noodles, Asian style, and handmade Asian dumplings are all the rage. Join us for this hands-on class and be amazed at just how versatile and easy they are to make.

$100

Contact Us

edible Reno-Tahoe
316 California Ave., No. 258,
Reno, NV 89509.
(775) 746 3299

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