• Gumbo, Jambalaya & Beignets

    Gumbo, Jambalaya & Beignets
    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    No doubt about it—these are the three signature dishes we crave from New Orleans. In this hands-on class, learn the difference between Creole and Cajun cuisine and how to make a proper roux. You might even answer the question, can you eat just one beignet? Come and enjoy a tasty great time!

    $115
  • Chinese Takeout Favorites Class

    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Chinese food is a simple cuisine with distinctive flavors. After a review of the key elements of Chinese technique and ingredients, Nothing To It! will guide you through making a unique and sumptuous Chinese meal of take-out classics with steamed meats, stir-fried vegetables and delicious noodles. The colors, flavors and textures will add a new...

  • Knife Skills Workshop

    Knife Skills Workshop
    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Knife skills are the foundation of good results in the kitchen. This class will give you in-depth practice at the fundamental knife skills to take you to the next level in the kitchen. You will amaze yourself at how far you will come in just one class!

    $75
  • Love Bites Couples Class

    Love Bites Couples Class
    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Experience the makings of a sumptuous enchanted evening, cooking with your very own valentine. Champagne flows, candles sparkle and your heartstrings sing. Romance in the kitchen, anyone?

  • Valentine’s Day Brunch Workshop

    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Experience the makings of a Valentine's Day Brunch, cooking with your very own valentine. Champagne flows, candles sparkle and your heartstrings sing. Romance in the kitchen, anyone?

  • Love Bites Couples Class

    Love Bites Couples Class
    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Experience the makings of a sumptuous enchanted evening, cooking with your very own valentine. Champagne flows, candles sparkle and your heartstrings sing. Romance in the kitchen, anyone?

  • Taste of Tuscany Class

    Taste of Tuscany Class
    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    The rolling fertile hills of Tuscany set the backdrop for “la dolce vita,” and a sweet life it is for those who experience this fine Italian cuisine. You’ll learn to prepare homemade pasta and sauces, become versed in Italian ingredients, and delve into the world of fine balsamic vinegar and olive oils. Come experience the...

  • Sauce Workshop

    Sauce Workshop
    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Create five-star sauces in your own kitchen! Great cooks know sauce makes (or breaks!) the meal. Learn the basics of sauce making and create rich, velvety restaurant-style sauces at home. This class will cover the fundamental techniques, tools and ingredients for successful sauce making.

  • Tucci’s Italy Class

    Tucci’s Italy Class
    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Step into the world of Stanley Tucci’s celebrated journey through Italy with this immersive cooking class. Inspired by the dishes, traditions, and stories featured in Tucci’s Italy, we’ll explore the country’s rich culinary heritage region by region.

  • Taste of Thailand Class

    Taste of Thailand Class
    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Fresh ingredients are the hallmark of this popular and delectable Asian cuisine. With the increasing availability of exotic ingredients in Reno, you’ll see the “Thai way” has applications to everyday cooking in your own kitchen. Expand your culinary horizons as you learn to cook with classic Thai ingredients: lemon grass, galangal, palm sugar and specialty...

  • Winter Vegetarian & Vegan Workshop

    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Winter is the perfect time to explore new recipes. In this hands-on class, learn new recipes and techniques featuring vegan and vegetarian recipes.

  • High Altitude Baking Workshop

    Nothing To It! Culinary Center 225 Crummer Lane, Reno, United States

    Do you live in fear of cakes collapsing? Soufflés slumping? “Normal” baking at sea level is challenging. Add four or five thousand feet and, without the proper knowledge, you might as well roll the dice. This class teaches the how’s and why’s of baking at high altitude. Come and taste success as you learn how...