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Edible Updates

Coffeebar

This month, Coffeebar celebrated 15 years in business. Greg Buchheister opened the first location in Truckee in October 2010. He now operates 10 storefronts across California and Nevada, including the roastery in Reno, that are focused mostly on coffee and pastries. During the week of Oct. 6 – 12, the business offered 15 percent off at retail locations to celebrate 15 years in business. Buchheister also owns two DOPO locations in Reno.

Lili’s Restaurant & Bar

Lili’s Restaurant & Bar in Reno closed in July. The closure was confirmed in September mostly by social media sleuths. A specific reason for the closure is unclear. Lili’s Restaurant & Bar served both breakfast and lunch in Franktown Corners and was known for its Hawaiian menu, featuring crack chicken and spam masubi. The owners appear to have been at the helm of the business for seven or eight years prior to the closure.

Ryan’s Saloon & Broiler

Ryan’s Saloon & Broiler in Reno is changing hands again. Leigh and Ian Stafford (who have owned the restaurant since 2018) announced on Facebook that they would be ushering in new ownership effective Oct. 14. T. Duncan Mitchell, former owner of Von Bismarck restaurant and Chapel Tavern, purchased the bar. While the business adjusts, interruptions to regular operating hours may occur, according to the post, and those who have bought into the football pool will be refunded.

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Essential Tips for Your Big Day

What’s in, and what’s not, for weddings in 2025. You’re engaged, and now it’s time to plan the most enchanting day of your life. Where to even begin? To help you get started, we’ve put together a list of tips and trends from our area’s top wedding venues, food purveyors, and other vital vendors to…
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