Photo courtesy of Atlantis Casino Resort Spa
Hibiscus Manhattan
Servings: 1 serving
Ingredients
- 3 ounces Jack Daniel’s Single Barrel Select Tennessee Whiskey
- 1½ ounces Carpano Antica Formula Sweet Vermouth
- ½ ounce hibiscus syrup may be purchased at specialty stores, or find easy recipes online to make it yourself
- Dash of Angostura bitters
- Peel of 1 orange peel
- Wild hibiscus flower for garnish
Instructions
- Prepare a chilled coupe glass. In a mixing glass, combine whiskey, sweet vermouth, hibiscus syrup, and bitters. Add ice and stir. Strain into chilled coupe glass. Twist an orange peel to expel its oils over the cocktail. Garnish drink with peel and flower.
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