NTI

It’s a taco night revolution! Mark Miller, pioneer of America’s southwest cuisine, guides you through creative taco recipes, certain to please your palate, in his cookbook Tacos. Create an explosion of flavors with multiple fillings, salsas, wraps and shells. Don’t be timid! These vibrant tacos are perfect for entertaining, too.

Knife skills are the foundation of good results in the kitchen. This class will give you in-depth practice at the fundamental knife skills to take you to the next level in the kitchen. You will amaze yourself at how far you will come in just one class!

Get ready to twirl, slurp ans savor! Pasta lovers are heading in a delicious new direction: east to Asia. Noodles, Asian style, and handmade Asian dumplings are all the rage. Join us for this hands-on class and be amazed at just how versatile and easy they are to make.