Food & Drink
Events
Calendar of Events
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2 events,Virginia City goes nuts for St. Patrick’s Day. Get to the historic Comstock Lode community for Rocky Mountain oysters, thousands of decked-out revelers, and a main street parade. |
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Celebrate St. Patrick’s Day at Iron Hub with the 'Luck of the Hub' wine pairing. Enjoy small bites and handcrafted wines. Reserve now—space is limited! |
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1 event,Enjoy a glass or a bottle with friends and family with tapas created by our Chef Dylan Weiss. Menu includes Shigoku Oysters, Burrata Romesco, Hummus & Tapenade Duo, House Salad and Papas Bravas. |
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Featured
Reno Food & Drink Week is a curated celebration of the chefs, restaurants, makers, and hospitality teams shaping Reno’s evolving culinary landscape. Throughout the event, guests are invited to explore exclusive offerings from standout establishments while rediscovering the creativity, craft, and hospitality that define our city’s food-and-drink community. Establishment participation is earned and invitations are extended to...
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An impactful evening with delicious soups made by local chefs Scott Yorkey and Michael Bowen. |
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2 events,Perfect for wine enthusiasts and novice alike, Behind the Cellar Door is a weekend filled with world-class Amador wine, delectable small bites, barrel samples, hard-to-find vintages and wine education, all in an intimate Amador Wine Country setting. |
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Welcome the spring season for an intimate wine-and-pizza pairing to celebrate fresh flavors, good conversations and great company at Casino Mine Ranch. |
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2 events,Enjoy a glass or a bottle with friends and family with tapas created by our Chef Dylan Weiss. Menu includes Shigoku Oysters, Burrata Romesco, Hummus & Tapenade Duo, House Salad and Papas Bravas. |
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Nature has a way of taking care of itself—if we let it. Birds of prey and native wildlife help keep pests in check naturally, allowing us to farm with a lighter hand and stay true to our organic practices. Want to see how it all works? Join us at the trellis for a wine-paired presentation... |
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2 events,Enjoy a glass or a bottle with friends and family with tapas created by our Chef Dylan Weiss. Menu includes Shigoku Oysters, Burrata Romesco, Hummus & Tapenade Duo, House Salad and Papas Bravas. |
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Join us for an exhilarating adventure at Team Whiskey Bonanza, the ultimate fusion of Whiskey and Outdoor Sports! As one of the world's premier whiskey tasting and outdoor sports events, we promise a delicious experience packed with thrills and excitement. Those 21 and over can indulge in unlimited whiskey tastings and delectable food samples. |
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Reno Food & Drink Week
Reno Food & Drink Week
Reno Food & Drink Week
Reno Food & Drink Week