Cooking
Events
Calendar of Events
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Unlock the power of nutrition and take control of your health! Our specially designed program empowers you to manage chronic diseases through informed dietary choices. Join us for engaging, practical, and informative sessions where you'll learn: Wednesday, February 11: Mod-Mediterranean Diet Wednesday, February 18: The Dependable DASH Diet Wednesday, February 25: Functional Foods Wednesday, March... |
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Step into the vibrant world of Spanish cuisine with this hands-on cooking class with your best girlfriends designed to bring the flavors of Spain straight to your table. Guided by an expert instructor, you’ll learn traditional techniques and recipes that celebrate Spain’s rich culinary heritage.
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In this workshop, Serj Johal, from Thali Reno will guide you in preparing farm fresh Indian fare, all with a paired cocktail , or a fresh mocktail. No cooking experience required! This will be a hands-on, immersive experience to be shared with a friend, date or just you!
$85
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Unlock the power of nutrition and take control of your health! Our specially designed program empowers you to manage chronic diseases through informed dietary choices. Join us for engaging, practical, and informative sessions where you'll learn: Wednesday, February 11: Mod-Mediterranean Diet Wednesday, February 18: The Dependable DASH Diet Wednesday, February 25: Functional Foods Wednesday, March... |
1 event,
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Step into the Eternal City without leaving town! In this hands-on class, you’ll discover the timeless flavors and traditions that make Roman cuisine unforgettable. Guided by our chef, you’ll learn to prepare iconic dishes that celebrate simplicity, bold flavor, and fresh ingredients. |
1 event,
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Whether you’re a curious foodie, a lover of Japanese culture, or simply looking for a fun night out, this class offers the perfect blend of culinary skill-building and cultural immersion. You’ll leave with recipes, techniques, and inspiration to host your own izakaya-style gathering. |
1 event,
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Be an architect of flavor and construct your own fresh, homemade sausage.in this workshop. Say goodbye to the grocery store's limited choices, and lean how to influence flavor and texture in a variety of sausages. This class will teach you the art of sausage making and help you discover that sausage is one of thew... |
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What do you do when you want to make something nice for dinner, but don't want to eat it for three nights running? Or what if you’re in the mood for a few cookies, but don't want to be tempted by three dozen sitting on the counter all week? Nothing To It!'s philosophy: buy what...
$100
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Stretching from the shores of Turkey to the Ionian Sea west of Italy, the Greek islands have been the crossroads of the Mediterranean since ancient times. This is why the foods of Greece are so fascinating and delicious. This class is for anyone that has ever dreamed of creating simple, but never basic, Greek foods... |
2 events,
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In this class, bacteria, yeast and microbes are GOLD! In fact, they are what makes these classic condiments taste delicious and help nourish our bellies. In this workshop, we'll learn the craft of fermentation as we slice, grate and smoosh our way to tasty kimchi and sauerkraut using farm fresh vegetables. Each participant will go...
$15 – $40
Imagine the enveloping smell of freshly baked bread wafting from your own kitchen. This hands-on class covers the fundamentals of successful bread baking, including ingredient fundamentals, mixing and shaping dough, and different baking techniques. Bake amazing artisan loaves you can replicate in your own home. |
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This St. Patrick's Day, join Nothing To It! for an evening that will take the flavorful nuances of Irish Beers & Whiskey out of the glass and incorporate them into unique dishes on your plate. |
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ring the pleasure and freshness of handmade ravioli into your home with this hands-on ravioli workshop. Does the thought of making ravioli make you a little nervous? Well, never fear! A freshly-made ravioli is surprisingly simple and astonishingly tasty. Once you’ve made your own ravioli, there’s no turning back!
$125
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Don’t leave all the fun to the person behind the sushi counter! A must for any sushi lover, this class will show you how to locate and cut the freshest fish, cook the sticky rice exactly right, and form Nigiri and Maki rolls. Let us teach you how you can create sushi in your own... |
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Embark on a flavorful adventure through Portugal’s rich culinary traditions. In this hands-on class, you’ll discover the vibrant tastes and aromas that define Portuguese cuisine |
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Step into the sun-soaked flavors of Sicily in this hands-on culinary adventure. Guided by Nothing To It!'s chef, you’ll explore the island’s rich traditions and vibrant ingredients, from the briny olives and sweet citrus to the fresh herbs and rustic breads that define Sicilian cuisine. |
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Eggs Benedict is an all-time brunch favorite that many of us leave to the experts to cook FOR us. Turn the tables and make this inspired dish for you and your family in the comfort of your own home. Learn how to make your own English muffins, perfect the perfect Hollandaise and conquer the poached... |
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