Archive
The Gold โN Silver Inn
The Gold โN Silver Inn is getting new ownership. Jacobs Entertainment, which owns J Resort and several other properties along the Fourth Street corridor, is taking over on May 1, 2024. The new owner says he plans to keep many employees on board as well as the majority of the restaurant menu, with additional changes occurring over time. Jacobs Entertainment already owns the land on which the restaurant sits.
DuBois Health Food Center
On May 1, DuBois Health Food Center in Carson City, originally opened in 1964 by the late Phil DuBois, celebrated 60 years in business.
Lox, Stock & Two Smoking Bagels
Lox, Stock & Two Smoking Bagels had a rough start and continues to struggle to stay in business. A year after signing the lease, the make-your-own bagel shop opened in early 2024, only to close a month later to recalibrate. The owner of the Downtown Reno breakfast-and-lunch eatery (serving bagels, sandwiches, soup, and beers on tap) started a GoFundMe campaign to raise $50,000 in donations, saying โall funds would go toward paying off suppliers, which are in arrears, and hiring new staff to support increasing demand.โ Although the business did briefly reopen, in mid-April, a sign was once again posted in its window declaring it was closed temporarily. Weโll be watching to see whether this business can get off the ground.
Hibear
Reno resident and founder of Hibear Mark Tsigounis pitched his all-day adventure flask to a tank full of sharks on ABCโs Shark Tank TV series on April 5. He appeared on episode 19 of season 15. While he didnโt receive a financial offer from the investors, he gained a great deal of media exposure.
No. 731
A bar has opened in the cottage behind Calafuria named No. 731, a nod to a number listed on the building that dates back to 1914. The new spot, which officially began welcoming patrons on April 19, will borrow Calafuriaโs kitchen to serve small Italian bites along with a menu of crafted cocktails and sustainably sourced wines.
Osteria Sierra and Guests Only at Hyatt Regency Lake Tahoe
Hyatt Regency Lake Tahoe in Incline Village has made a few changes to its dining destinations. In addition to remodeling and reopening its cafรฉ as an Italian-Alpine fusion restaurant named Osteria Sierra in mid-March, the resort also debuted a new event space called Guests Only. Specifically created with private events in mind, the speakeasy-style lounge is located on the resortโs 11th floor.
Tasteful Tangle
Tasteful Tangle opened on March 29 in Renoโs Kings Row area. The tagline is โelevated urban takeout,โ and the menu includes everything from avocado egg rolls to flatbreads and bowls. The full menu is available on the website and seems to include a little of everything, including non-alcoholic drinks.
Perenn Grocery
Perenn Grocery, the newest venture from Perenn Bakery owners Aubrey and Tyler OโLaskey, opened on March 23, 2024, at The Village at Rancharrah in South Reno.
Chicken in a Barrel
Chicken in a Barrel finally moved into a bigger location. The grand opening took place over St. Patrickโs Day weekend, commemorating a shift from the Y in South Lake Tahoe to a 2,600-square-foot space inside the Whole Foods complex at the corner of Lake Tahoe Boulevard and Herbert Avenue. The food and the employees are staying the same, but much else will change. Smoking barrels were placed indoors. There are 16 beer taps plus other alcohol offerings, and state-of-the-art audio will accompany sporting events played on the TVs. The best advancement, however, is the space itself. Now thereโs room for 102 patrons inside and another 60 on the outside patio.
Pasta La Vista
Pasta La Vista opened inside of Reno Public Market on March 13, 2024. Itโs an Italian eatery making its name by serving pasta from inside of a cheese wheel.
Paul Abowd
On March 11, 2024, Paul Abowd (founder, along with his late wife Adele, of Adeleโs Restaurant and Lounge in Carson City), passed away following health struggles. He also opened Pegโs Glorified Ham and Eggs and The Stone House Cafรฉ in Reno. His son, Charlie, took over running the kitchen at Adeleโs (while his wife, Karen, ran the front of the house) before the iconic restaurant was destroyed by a fire. Paul was 96.
No City Coffee
No City Coffee, part of Great Basin Community Food Co-op, expanded into West Street Market on March 6, 2024. The business will start as an espresso bar, but there are plans to eventually become a bar with only non-alcoholic offerings.
Cascade Kitchens
On the horizon, South Lake Tahoe is getting its first food hall. A $4.77 million investment went into Cascade Kitchens, which will be located at 1030 Tata Lane. The space will be filled with quick-service meals and grab-and-go grub by the end of the year.
Wolf by Vanderpump
Wolf by Vanderpump finally opened in April inside Harveys Lake Tahoe Hotel & Casino. Originally slated for a November date, the Lisa Vanderpump-owned business is the first in Reno Lake Tahoe but the third in a series of Nevada-based business ventures in partnership with Caesarโs Entertainment. Her other two locations are in Las Vegas, each with its own theme.
Apres Pop
Daniel Feldman, a Truckee resident, launched a popcorn company called Apres Pop. Sold as a bagged snack, the popcorn comes in three flavors: salty and savory, Sichuan chili, and curry leaf. Feldman has a cottage business license that allows him to operate in his home. In addition to plans for expansion, heโs also focused on high-quality and local ingredients.
Smith and River
Smith and River, owned and operated by Colin Smith and the Roundabout team, has a new executive chef joining the fun. Since 2020, chef Chris Lott has worked with the Roundabout brand under the tutelage of Smith and chef Chris Nealon.
ReStore Reno
ReStore Reno has been providing money to downtown businesses as part of its effort to reinvigorate the area. In the second round of giving, ReStore Reno handed out $589,000 in grants to 29 businesses. Awardees include Dead Ringer Analog Bar, Our Bar, Horseshoe, The EP Listening Lounge and more. In total, ReStore has given more than $1 million.
Atlantis Steakhouse
Atlantis Steakhouse recently received the Forbes Four-Star Award, and itโs the first restaurant in Northern Nevada to do so. In fact, only 121 restaurants worldwide received the honor this year. The designation comes from inspectors who visit anonymously. In addition, Bistro Napa received a Forbes Recommended Rating.
The Depot Brewery & Distillery
The Depot Brewery & Distillery in Reno has 10 years of business under its belt, and to celebrate, itโs launching a new initiative called Helping Hops. The yearlong program will use proceeds from a series of collaborations to benefit Northern Nevada charities. One dollar of every collaboration beer sold will be donated.
Frey Ranch Distillery
Frey Ranch Distillery owners Colby and Ashley Frey are celebrating 10 years of making whiskey at their Fallon ranch. The business is continuing the festivities all year long with several events and specials to commemorate the milestone.
Crooked Wine Co.
Crooked Wine Co., an alcohol wholesaler in Reno, changed locations. According to City of Reno documents, the business will move to 4655 Longley Lane, Ste. 101.
Carniceria Tejaro
Carniceria Tejaro also has new ownership. The Mexican restaurant now belongs to Armando Camarena.
The Cake Slice
The Cake Slice has offered a franchising opportunity for its South Reno location.
Liberty Toast
Mark Estee recently announced his newest venture, a quick-serve food option inside of the Reno-Tahoe International Airport called Liberty Toast, in mid-April 2024. The new spot is located in Concourse C, with a focus on grab-and-go food and breakfast options.
