House of Bread in Reno celebrated its 25th anniversary on Oct. 25, 2025, with 25-cent cinnamon rolls. Nathalie and Tim Atwell are the current owners of the long-standing Reno bakery and restaurant. They purchased the business in 2017 from the original Reno franchisees Eric and Chris Breeze, who owned it for 18 years prior. It is a franchise of the House of Bread Bakery Cafe company that started in 1996 in San Luis Obispo, Calif. The business is known mostly for its fresh-baked breads and desserts, including quick breads and cookies, but it also offers a selection of soups, salads, and sandwiches for lunch out of the California Avenue storefront.