Sandi Solomonson

Sandi Solomonson is a freelance writer specializing in solo travel and cuisine. She inspires people of a “certain age” to expand their comfort zone to discover cultural gems.

Stories by Sandi Solomonson

Fall 2025
Kimchi Craze
Foundational to Korean cuisine and culture, kimchi brings an unmistakable zing to any dish. Its global popularity has sparked countless…
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Fall 2025
DIY Bonbons
Whether milk, dark, white, or bittersweet, chocolate is a universal delight. Setting aside the secret recipes and passionate chocolatiers, there’s…
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Summer 2025
When Brotherhood Meets Purpose
What happens when two sets of like-minded, fit, and driven brothers cross paths in Reno? You get clean rivers, fresh…
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Cooks 2025
Produce Storage 101
Whether your fruits and vegetables come from a local farmers’ market, your own home garden, a CSA box, or the…
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Cooks 2025
Beyond the Jar
If you’re looking to add some zing to your meals, salsa is your secret weapon. From smoky to citrusy, chopped…
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Spring 2025
Changing Lives from the Ground Up
Hampton House Garden Project gets down to earth to fight hunger. On an unpretentious street in North Reno, you’ll find…
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Spring 2025
A Cut Above
Momma’s Meat is an old-fashioned butcher shop for modern needs. Ignite your inner carnivore at Momma’s Meat Co. In today’s…
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Spring 2025
Behind the Smoke Door
On Lake Tahoe’s north shore, an understated, ash-toned restaurant fuses ancient cooking traditions with luxury dining and innovative cocktails. Welcome…
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Drinks 2025
Breaking Traditions
For Jake Bilbro, winemaking isn’t just a craft — it’s an adventure. This fourth-generation Sonoma County vintner grew up profoundly…
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