Books – From Plate to Page

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book review FROM PLATE TO PAGE Six books by prize-winning cooks. WRITTEN BY LINDA FINE CONABOYCOVERS COURTESY OF PUBLISHERS For some of us, cooking good food is more than a […]

Recipes – Loving From the Oven

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recipes LOVIN’ FROM THE OVEN Mastering cookies requires practice and the right ingredients. WRITTEN BY JENNIFER RACHEL BAUMERPHOTOS BY JACI GOODMAN Cookies. The quintessential sweet treat. They’re fast, easy, portable, […]

Recipes – Talking Turkey

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recipes TALKING TURKEY Try farm-fresh, natural poultry for your holiday parties. WRITTEN BY ANN LINDEMANNPHOTOS BY JACI GOODMAN Leave it to a straight-talking butcher to offer important holiday cooking words […]

Recipes – Flavorfully Meatless

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recipes FLAVORFULLY MEATLESS Vegetarian dishes can please the whole family. WRITTEN BY DORESA BANNINGPHOTOS BY JACI GOODMAN Vegetarian food sometimes gets a bad rap for being bland and boring. That […]

Cooks Profile – James Kosta

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cooks profile CREATIVE SPARK James Kosta has a simple recipe for happiness. WRITTEN BY SUE EDMONDSONPHOTOS BY JACI GOODMAN James Kosta’s recipe for success in the kitchen is simple: “Find […]

Cooks Profile – Full Belly Deli

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cooks profile GASTRONOMICALLY ADVENTUROUS Truckee residents enjoy filling bellies, one sandwich at a time. WRITTEN BY DORESA BANNINGPHOTOS BY JACI GOODMAN Five years ago, Eric Barton and Tom Marrin, then […]

Cooks Profile – Curtis Worrall

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cooks profile A MAN OF WINE Curtis Worrall strives to demystify wine. WRITTEN BY JEANNE LAUF WALPOLEPHOTOS BY JACI GOODMAN An entrepreneur at heart, Curtis Worrall, owner of Whispering Vine […]

Cooks Profile – Coverdale

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cooks profile ROCKIN’ IN THE KITCHEN Incline Village resident Cindy Coverdale compiles recipes from intriguing subjects. WRITTEN BY MARNIE MCARTHURPHOTOS BY JACI GOODMAN “You have to have music! You have […]

Cover – Squash Star

cover SQUASH STAR Chef Mark May puts the gourd in gourmet. WRITTEN BY ANN LINDEMANNPHOTOS BY JEFF ROSS Any way you slice it, squash is a versatile vegetable. It comes […]

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