Foodshed Dining at Its Finest
Thereโs no shortage of great restaurants in Reno, but what makes the Foodshed Cafรฉ stand apart from the rest is its extraordinary mission.
Thereโs no shortage of great restaurants in Reno, but what makes the Foodshed Cafรฉ stand apart from the rest is its extraordinary mission.
Summer means trading kitchen stoves for outdoor grills. Whether youโre making dinner at home or on the road, firing up a grill just feels like summer. And you arenโt limited to just burgers and dogs.
Nevadaโs oldest town is the perfect place to celebrate the stateโs heritage. For the fifth year, the Genoa Western Heritage Days event is back for three days of Silver State fun in April.
When the Dixie Fire leveled the quaint town of Greenville, Calif., in 2021, it wasnโt only homes that were lost; many of the areaโs businesses also were destroyed.
Pablo Puluke Giet has baked himself into a niche. Operating under the business name Von Pablo, Giet is a certified German master baker based in Truckee.
The Desert Farming Initiative is addressing the lack of local farms and farm workers by supporting a new generation of agricultural professionals through apprenticeships funded by the Nevada Agricultural Experiment Station and the University of Nevada, Reno.
In 2020, Almanor resident Bex Pezzullo launched Sincere Cider, her line of naturally gluten-free, non-GMO, vegan, crisp hard ciders. With 23 years of experience working in the restaurant, beverage, and event industries, the sommelier and former wine buyer had her friends on board to help the product take off.
The pandemic altered a lot of our everyday habits. One of the most affected was shopping. Ordering online to fulfill our grocery, household, and gift needs became second nature.
Whether youโre perfecting your skills ahead of the holiday season or pursuing your New Yearโs resolution to become a whiz in the kitchen (or at least not burn the eggs), you can learn from the pros here in the Reno-Tahoe region.
Locals convert garage into wine-tasting venue. Thereโs no place like home โ or, rather, thereโs no wine bar like Monique Moultrieโs home. Set in the old Powning District in Reno, on the same block as Beaujolais Bistro, Moโs By The River is a home-turned-wine bar welcoming guests to sip a variety of dry-farmed, organic, sustainable,…