
Taste of Sicily Class
March 27, 2026 @ 6:00 pm - 8:00 pm
Step into the sun-soaked flavors of Sicily in this hands-on culinary adventure. Guided by Nothing To It!’s chef, you’ll explore the island’s rich traditions and vibrant ingredients, from the briny olives and sweet citrus to the fresh herbs and rustic breads that define Sicilian cuisine.
