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Chinese Takeout Favorites Class

February 19 @ 6:00 pm - 8:00 pm

Chinese food is a simple cuisine with distinctive flavors. After a review of the key elements of Chinese technique and ingredients, Nothing To It! will guide you through making a unique and sumptuous Chinese meal of take-out classics with steamed meats, stir-fried vegetables and delicious noodles. The colors, flavors and textures will add a new dimension to your everyday meals.

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