TONY JACKLIN
Course: Cocktails & Mocktails, Drinks
Servings: 1 serving
Author: Michael C. Moberly, spirits educator and creative consultant in Reno
- 1½ ounces 10 Torr London Dry Gin
- 4 ounces lemonade
- 4 ounces chilled hibiscus tea
- Mint leaf for garnish