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DRY JANUARY GIN & TONIC
Course:
Cocktails & Mocktails, Drinks
Servings:
1
serving
Ingredients
2
ounces
Seedlip Spice 94
2
ounces
tonic water*
2
ounces
ginger beer*
Instructions
Combine all ingredients in glass, top with ice, and garnish with lemon peel and rosemary.
Notes
*Q or Fever-Tree are good brands to try.