Search Results for: christina nellemann – Page 2

Quick Pickles

Tasty experiments in a jar. The “We can pickle that” skit from Portlandia had it (nearly) perfect: Just about everything in your kitchen can be pickled. Quick pickles make the

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Green Your Kitchen

Reducing food and packaging waste in the heart of the home. Most of us have grown up hearing about the three Rs of conservation: reduce, reuse, and recycle. Kim Rios,

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Oh, Baby!

Baby Animal Days are back at Andelin Family Farm in Reno. Nothing says spring like a downy chick or woolly lamb cuddling against a child’s cheek. These and other young

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Adventure Flask

The deceptively simple-looking Hibear makes coffee and cocktails. The time has come for striving minimalists to donate their old water bottles, pour-over coffee brewers, and cocktail shakers. You might as

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Clean and Clear

Juice cleansing for the new year. After the New Year’s Eve Champagne has flowed and the cocktails are consumed, the inevitable is bound to happen: the New Year’s Day hangover.

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Black Magic

Cozy up for long winter nights with local coffee and cacao liqueurs. The latest Nevada-made coffee and cacao liqueurs weren’t actually made in heaven, but they sure taste like they

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Spot, Stalk, and Draw

Bowhunters relish wilderness experiences. With a relatively low success rate, bowhunting goes beyond the need to win. This silent sport is for hunters who seek a more intimate relationship with

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Agile Workspace

The Virgil offers space for co-working, weddings, and events in a former church. Named after the ancient Roman poet and Dante’s guide through Inferno, The Virgil has become a new

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Foraged Flavors

The Good Wolf features forest-inspired beers. Tucked away in a nondescript warehouse area in Truckee is a secret garden devoted to the flavors of the forest melded with fermentation. Open

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Stay Updated with our Newsletter

Discover new products, thriving traditions, and exciting food events, festivals, restaurants, and markets – all of the elements that make us a true culinary destination.