Loading Events

« All Events

  • This event has passed.

GUMBO, JAMBALAYA & BEIGNETS

February 16 @ 6:00 pm - 8:00 pm

$100

No doubt about it—these are the three signature dishes we crave from New Orleans. In this hands-on class, learn the difference between Creole and Cajun cuisine and how to make a proper roux. You might even answer the question, can you eat just one beignet? Come and enjoy a tasty great time!

Details

Date:
February 16
Time:
6:00 pm - 8:00 pm
Cost:
$100
Website:
http://nothingtoit.com/index.asp?page=classes&action=detail&record=4474

Venue

Nothing To It!
225 Crummer Lane
Reno, NV 89502 United States
+ Google Map
Phone:
775-826-2628
Website:
www.nothingtoit.com

Contact Us

edible Reno-Tahoe
316 California Ave., No. 258,
Reno, NV 89509.
(775) 746 3299

Stay updated with our Newsletter

Discover new products, thriving traditions, or exciting food events, festivals, restaurants, and markets – all of the things that are helping to make us a true culinary destination.