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Whip up sweet treats for the Valentine’s season during TMCC EPIC’s Gourmet Holiday Chocolates. Make rich truffles and learn about the equally rich history of chocolate-making. Take home these delicious recipes with gifting inspiration. Course runs Wed., Feb. 9 from 6-9 p.m. for a cost of $59 and a materials fee of $15. Registration deadline is Feb. 2. Register at epic.tmcc.edu.
edible Reno-Tahoe
316 California Ave., No. 258
Reno, NV 89509
(775) 746-3299
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