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Flavors of Spain: Tapas

March 15, 2021 @ 6:00 pm - 8:00 pm

|Recurring Event (See all)

An event every week that begins at 6:00 pm on Monday, repeating until March 22, 2021

$79
Learn to make Spain’s most popular small plate dishes during TMCC EPIC’s Flavors of Spain: Tapas. Create and take recipes for Patatas Bravas, garlic and tomato toasts, chorizo crescents and melon con Jamon Serrano accompanied by fine Spanish Rioja or a chilled fino sherry. Course runs Tue., April 6, from 6-8 p.m. for a cost of $59 and a materials fee of $20. Registration deadline is March 30. Register at epic.tmcc.edu

Details

Date:
March 15, 2021
Time:
6:00 pm - 8:00 pm
Cost:
$79
Event Categories:
,
Website:
https://www.tmcc.edu/educational-programs-inspiring-community

Venue

Saint Vincent’s Kitchen
325 Valley Road
Reno, NV 89512
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Contact Us

edible Reno-Tahoe
316 California Ave., No. 258
Reno, NV 89509
(775) 746-3299
E-mail Us

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