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Cooking for One or Two

March 2, 2021 @ 6:00 pm - 8:00 pm

$99

Learn the secrets to creating big flavors in smaller pots when cooking for one or two people. With the help of a master chef, gain hands-on experience as you find out how to buy what you need and use all that you buy. Savor delicious one-night dinners that you won’t be eating for the rest of the week.

Venue

Nothing To It!
225 Crummer Lane
Reno, NV 89502 United States
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Phone
775-826-2628
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Contact Us

edible Reno-Tahoe
316 California Ave., No. 258
Reno, NV 89509
(775) 746-3299
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