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Enjoy sampling wines, cheeses and ciders as you learn about the significance of Basque culinary practices and how they have evolved throughout history. Hear common vocabulary as you get to know Basque beverages and how they pair with traditional foods. Discover the Basque language, wine and cider making processes and find out how their cultural identity has shaped much of Nevada. $30 materials fee
edible Reno-Tahoe
316 California Ave., No. 258
Reno, NV 89509
(775) 746-3299
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