Reno Local Food Group - edible Reno-Tahoe

Reno Local Food Group

All of the businesses under Reno Local Food Group will be part of an initiative to promote clean, healthy eating, creating a closed-loop food system by feeding cows repurposed spent grain produced by brewing operations. As part of the commitment, restaurants within the Mark Estee-owned group will exclusively serve grass-fed and brewery grain finished beef from Park Ranch Meats. This includes four locations of Great Basin Brewing Co. in Reno, Sparks, and Carson City, as well as Liberty Food & Wine Exchange in Reno, Overland Restaurant & Pub in Gardnerville, and Cucina Lupo in Carson City.

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From left, Claudio, Melissa, and Giuseppa Iturriaga present a tray of croissants at Dolce Caffé in Reno. Photo by Shaun Hunter

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