Spring 2014 – This Little Piggy

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cover THIS LITTLE PIGGY Young farmers bring prime organic pork to local consumers. WRITTEN BY BARBARA TWITCHELLPHOTOS BY CANDICE NYANDO Ursula races around the corner of the barn, followed closely […]

Spring 2014 – Where The Bison Roam

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cover WHERE THE BISON ROAM The Lindners share the joys and trials of ranching. WRITTEN AND PHOTOS BY JORDAN CLARY Few of us are willing to listen to that quiet […]

Spring 2014 – A Good Shepherd

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cover A GOOD SHEPHERD Abel Mendeguia mentors Reno 4-H youths. WRITTEN BY MARNIE MCARTHURPHOTOS BY ASA GILMORE For nearly 50 years, Basque sheepherder, Abel Mendeguia, never left his sheep. Day […]

Spring 2014 – Kidding Around

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cover KIDDING AROUND Farmer introduces locals to goat meat. WRITTEN BY BARBARA TWITCHELLPHOTO BY CANDICE NYANDO “Ee-yew!” That’s the usual response Gloria Montero hears when she offers a taste of […]

Spring 2014 – A GREAT MEATING PLACE

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cover A GREAT MEETING PLACE Reno-Tahoe meat producers play an important role in our local food community. WRITTEN BY BARBARA TWITCHELLPHOTO BY JEFF ROSS A pencil holder, made from a […]

Spring 2014 – Chefs Table

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chefs table EAT YOUR VEGGIES Sprouts offers healthy food with flavor. WRITTEN BY SANDRA MACIASPHOTOS BY SHEA EVANS The door swings open nonstop at Sprouts Natural Foods Café, one of […]

Spring 2014 – Meet The Farmer

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meet the farmer GOOD CHEMISTRY Earth Alchemy Farm owners create niche market with their microgreens. WRITTEN BY SUE EDMONDSONPHOTOS BY CANDICE NYANDO In 2011, after working in the food-service industry […]

Edible Notables – Austrian Adventure

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edible notables AUSTRIAN ADVENTURE Way to Go marries food and travel in European trip. WRITTEN BY HEIDI BETHELPHOTOS BY CANDICE NYANDO Imagine waking on a brisk morning in September and […]

Edible Notables – GLUTEN-FREE DELIGHT

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edible notables GLUTEN-FREE DELIGHT Local chef constructs top-selling cookie. WRITTEN BY HEIDI BETHELPHOTOS BY CHRIS HOLLOMAN With an engineering background and a fondness for culinary masterpieces, Michelle Palmer set out […]

Edible Notables – BEEF ADVOCATES

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edible notables BEEF ADVOCATES Cowbelles connect locals to their food. WRITTEN BY JEANNE LAUF WALPOLEPHOTO BY CANDICE NYANDO Although she was raised in an urban environment in Carson City, Ruth […]