Feature – Oktoberfest

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special advertising section Oktoberfest merriment, Tahoe style. WRITTEN BY ANN LINDEMANN All photos from Oktoberfest at The Village at Squaw. Photographed by Matt Palmer Oktoberfest at The Village at Squaw. […]

Meet the Farmer – L’il Meg’s

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meet the farmer JACK-O-LANTERN JAMBOREE Community shares family’s passion for pumpkins. WRITTEN BY NATASHA BOURLINPHOTOS BY SHAUN HUNTER A selection of pumpkins for sale at L’il Meg’s Pumpkin Patch, displayed […]

Meet the Rancher – Hole in One

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meet the rancher RAISING THE BIG THREE With deep roots in Lassen County, Hole-In-One Ranch provides beef, lamb, and pork to Reno-Tahoe customers. WRITTEN BY CHRISTINA NELLEMANNPHOTOS BY ASA GILMORE […]

Edible Garden – Live walls

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edible garden VERTICAL VEGETABLES Indoor edible live walls require some trial and error … and a little faith. WRITTEN BY CHRISTINA NELLEMANNPHOTOS BY JEN BRITTON Planter courtesy of WallyGro and […]

Edible Traditions – pasta

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edible traditions PASTA LA VISTA, BABY Northern Nevada’s love affair with noodles. WRITTEN BY SHARON HONIG-BEAR Johnny Cassinari prepared spaghetti at Johnny’s Little Italy in Reno. Photo courtesy of Louis […]

What’s in Season – Fall 2018

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what’s in season AUTUMN 2018 Ripe and ready produce growing in the Reno-Tahoe region. ARTWORK BY MEGAN ELLIS September – October (weather dependent) Early October Fruits: apples (summer and fall), […]

Fall 2018

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John Getto, co-owner of Desert Oasis Teff & Grain, in one of his teff fields in Fallon. Photo by Candice Vivien Huevos rancheros with chorizo from Carlillos Cantina in Sparks. […]

Feature – Chef Jay Rathmann

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feature CULINARY KUDOS Executive chef Jay Rathmann champions epicurean quality. WRITTEN BY HEIDI BETHEL PHOTOS BY ASA GILMORE Jay Rathmann, executive chef/owner of BJ’s Nevada Barbecue Co. in Sparks Having […]

Edible Notables – Eldo pasta shop

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edible notables PARTICULAR ABOUT PASTA Eldorado chefs prep for the Great Italian Festival. WRITTEN BY NATASHA BOURLINPHOTOS BY TY O’NEILL Eldorado Resort Casino executive chef Ivano Centemeri brings Northern Italian […]