Cheers to Summer!
A quintet of local, seasonal, easy-drinking beers. Juicy hot dogs and salty fries are best washed down with a cool, flavorful beer. And across Reno-Tahoe, there are dozens of local […]
High Desert Herbs
Lavender farms take root in Yerington. Yerington may be known as the Onion Capital of the West, but over the last few years, there’s been a new — and better-smelling […]
Al Fresco Dining
Big-wall climber Chris McNamara prefers eating on summits. When it comes to food, Chris McNamara is what he likes to call “an opportunivore.” Though the big-wall climber and ex-BASE jumper […]
But First, Breakfast
Healthy homemade meals fuel Reno physician, Bayo Curry-Winchell. Growing up in Reno, Dr. Bayo Curry-Winchell never missed breakfast. Her father, Bill Curry, a three-war veteran-turned-special-education-teacher, made sure of it. “Breakfast […]
Birds of a Feather
Considering backyard chickens? Here are a few varieties from which to choose. If you’ve ever considered getting backyard chickens, sticker shock from a carton of eggs might just be the […]
Naturally Bubbly
Pét-nat is your excuse to pop a bottle mid-week. Hot take: Bubbles should not be reserved for special occasions. And with the continued rise of the more-affordable, less-pretentious sparkling wine […]
Bourbon Worth Barking About
Two Bitch Spirits blends sweet, smooth bourbon in historic Eureka. The desert giveth, and the desert taketh away. It’s a truth held by Lauren and Joe Luby, whose beloved dog, […]
Members Only
Join the club and support your local booze biz with a membership. Buy booze; build community. That’s the motto of Reno-Tahoe breweries, wineries, and distilleries who’ve launched their own clubs […]
Rebuilding for Resilience
Nearly three years since the pandemic hit, Reno-Tahoe’s food community grapples with new challenges and opportunities. Pivot, adapt, innovate — these were the words the food industry lived by when […]
A Cut Above
Family-run ranch raises grass-fed wagyu in the High Sierra. In the lush Genesee Valley at 3,500 feet elevation, black-horned cows graze in chest-high grass, with the granite peaks of the […]