FROM THE EDITOR
from the editor C andy makes me happy. Biting into creamy dark chocolate; sucking on fruity hard candy, gumdrops, French jellies, and strong mints; or chewing toffee, taffy, licorice, and […]
EDIBLE NOTABLES
THE SHARPENING CRAFTTim Kirk rescues kitchen essentials. CALLING ALL FRUGAL FOODIESLearn to eat well on a budget. WINTER HERBSterling Farms offers basil year-round. CULINARY ENTHUSIASTS Gathering ’round for wine and food. […]
CHEF’S TABLE
chef’s table OVER THE MOON Devouring progressive cuisine at 6,225 feet. WRITTEN BY SANDRA MACIAS PHOTOS BY CHRIS STOWELL S ee that luminous light glowing on Incline Village’s culinary horizon? It […]
LIQUID ASSETS VINE THAT BINDS
liquid assets THE VINES THAT BIND Local families follow their hearts’ desire for making wine. WRITTEN BY MARNIE MCARTHURPHOTOS COURTESY OF WINERY OWNERS “When men drink, then they are rich […]
LIQUID ASSETS WINE RESOURCES
liquid assets WINE RESOURCES Support local businesses by visiting these local wine shops and tasting bars. CARSON CITY Bella Fiore Wines 224 S. Carson St., Suite 8 775-888-9463, www.Bellafiorewinesbar.com […]
THE SWEET LIFE
THE SWEET LIFE Confectioners bring smiles to locals’ faces. WRITTEN BY MELISSA SIIGPHOTOS BY JEFF ROSS AND CANDICE NYANDO “Chocolate is the answer. Who cares what the question is.” ~ […]
PAN DULCE
PAN DULCEExploring Latino Sweets WRITTEN BY RACHAEL SCALA PHOTOS BY CANDICE NYANDO “¿Te gustaría algo diferente?” T he Reno-Tahoe region possesses a variety of underexplored Mexican sweets. Particularly during the holidays, […]
TAMALE TRADITION
TAMALE TRADITION Savoring the holidays with masa and family. WRITTEN BY RACHAEL SCALAPHOTOS BY CANDICE NYANDO D uring the holiday season, it is not only El Rosal’s tortillas or […]
REVEL IN WHITENESS
edible travel REVEL IN WHITENESS Relax and embrace winter at Sorensen’s Resort. WRITTEN BY ANN LINDEMANN PHOTOS COURTESY OF SORENSEN’S Wintertime at Sorensen’s Resort, Hope Valley is like a wondrous […]
MEET THE FARMER – WINTER
meet the farmer SENSE OF PLACE Tom Stille carves out a local food niche at the river’s edge WRITTEN BY ANN LINDEMANN PHOTOS BY CANDICE NYANDO “Find your place on […]