Debbie Gilmore, Hall’s Honey in Yerington”]I know that farmers are under a lot of pressure to feed a lot of people with limited resources. And consumers are picky; they don’t want to see a worm or insect. So farmers do what they must to get a high yield and a marketable product, and that includes using pesticides. I understand that. But somewhere, we have to recognize that we can’t live without bees. We need to come together to find some workable solutions.”
EDIBLE NOTABLES A is for Apiary EDIBLE EVENTS FEATURE FEATURE COVER CHEF’S TABLE MEET THE FARMER FEATURE FEATURE EDIBLE TRAVEL DRINK TANK EDIBLE GARDEN WHAT’S IN SEASON EDIBLE TRADITIONS EAT LOCAL GUIDE ADVERTISER DIRECTORY THE LAST BITE |